Dong Dae Mun Korean Food at 313@Somerset

I had the perception that this Korean Street Food stall found in many shopping malls in Singapore only sells the many various kinds of street food fried stuff.  It was only very recently that I found out that they also sell meals such as Kimchi fried rice and Bulgogi set meal etc which comes complete with side dishes and soup!

 

The good news is that the good quality is rather good at this stall located at 313 Somerset, and the price is under $6! That's good value for money! 

 

   

 

 

  

The kimchi fried rice set comes with a small bowl of thick rice soup. Quite tasty and flavourful.

As for the Bulgogi which I chose chicken meat, the thinning shredded meat slices was well marinated and so, very delicious.  It wasn't oily and hence I guess it might be cooked not using any oil.   Love the shredded cabbage laid beneath the chicken on the hot plate.

 

 

 

Looking forward to try the other dishes in time to come! 

 

Dong Dae Mun

313@ Somerset, Basement 3

313 Orchard Road, Singapore 238895

 

Getting there: Take the train to Somerset Station.  The station is connected to 313 Somerset.  Take the escalator to the Food Hall located at Basement 3. 

 

 



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O Dae Yang Korean Seafood Restaurant - New Location

O Dae Yang has finally re-opened.... it is now located at 76 Peck Seah Street S (079331) [Tel : 63965356]. Easily accessible by Tanjong Pagar MRT, just 3 mins walk when you reach the street level.

The new place is much much smaller compared to its old location. But again, this is just amt the normal size of a Korean Restaurant found in town area.
 

On the right side are 2 private rooms that can sit up to a max of 8 pax (a little squeeze). 6 pax wld be just comfortable...

 

The beautiful thing about a Korean meal... lots of appetizers to whet your taste buds before the main courses are served. The ikan bilis & peanuts are to die for... they are really good. But it is not a common side dish. Perhaps they are adapting to the local taste buds.
 

Here comes the main course - Korean Glass Noodles with Vegetables.

Dak Bulkogi - BBQ Chicken.

Stir Fried Pork Belly.... pork slices were a little too thick for a non-regular pork eater like me.

Seafood Soondubu Chigae (Stew).

Seafood Pancake.

Our drinks - Hite beer.... my, my... the beer costs so much more here...

Dessert - Watermelon and pineapple

Fruits - pineapple, rock melon + pear. The rock melon is very very sweet and fragrant... Special skills are needed to cut the pear, can u see it?

Generally, the restaurant ambience is really good, just like how it was @ the old location, except that the place is way smaller now.

 

 

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Hansang Korean Restaurant (click)